Authentic British Fish and Chips Invades the Fast Casual Market

Fast Casual Restaurant Franchise

go brit! was created by Alison Blyth, a restaurateur and Londoner known as the “Queen of Fish & Chips” by the media. She has packed in a franchise concept called go brit! all the elements of a perfect fish-and-chip shop that speaks to Americans’ love for all things British.

From the scrumptious combination of golden beer batter, tender white fish flesh, crispy and chunky fresh spuds cut daily, to the Euro-style fast-casual format – and British décor that pays tribute to iconic London buildings – go brit! is truly British through and through.

The concept started in 2004 when Alison opened Go Fish! in Rehoboth, Delaware as a full service restaurant. Sales quickly grew and the location became a local landmark. Over the years, Alison refined the menu, business model and brand. In 2012 she opened the flagship go brit! location in Lewes, Delaware as a fast casual concept – the same unique recipes and food preparation, but now with a streamlined menu and bright, bold British décor.

Fantastic customer response has confirmed this fast casual concept is ideal for franchise growth. Just as many “better burger” joints have done with the everyday hamburger, go brit! takes fish and chips to a whole new culinary level. go brit! is one of the only chippies (fish-and-chip shops) that sell widely popular British comfort food in a fast-casual service format.

go brit! is backed by an experienced franchise management team assuring great training, support and ongoing innovation. Click and set up a call to learn more about this exciting concept.

Franchise opportunities now available!

Join us in our quest to revolutionize this new hot segment in the fast-casual industry!

British Fish and Chip RestaurantEstablished and proven business model

  • The go brit! flagship store in Lewes, Delaware provides an established fast-casual model having been open since 2012.
  • go brit! is inspired by our own go fish! restaurant in Rehoboth Beach, Delaware, which has received widespread acclaim for more than 12 years.
  • Fast-casual is the fastest growing segment of the restaurant industry led by brands like Chipotle and Panera Bread.

Simple to operate

  • A single focus and simple menu reduces operation complexity.

Great support

  • From an experienced and passionate management team

Seafood is a growing industry

  • According to industry sources, consumers perceive that fish is healthier than other types of protein*
  • The U.S. seafood market is an approximately $17 billion industry, expected to reach over $20 billion by 2019

*According to Prepared Foods Nutra Solutions 3/11/15